"sauce"タグの名言

Too often we only identify the crucial points in our lives in retrospect. At the time we are too absorbed in the fetid detail of the moment to spot where it is leading us. But not this time. I was experiencing one of my dad’s deafening moments. If my life could be understood as a meal of many courses (and let’s be honest, much of it actually was), then I had finished the starters and I was limbering up for the main event. So far, of course, I had made a stinking mess of it. I had spilled the wine. I had dropped my cutlery on the floor and sprayed the fine white linen with sauce. I had even spat out some of my food because I didn’t like the taste of it. “But it doesn’t matter because, look, here come the waiters. They are scraping away the debris with their little horn and steel blades, pulled with studied grace from the hidden pockets of their white aprons. They are laying new tablecloths, arranging new cutlery, placing before me great domed wine glasses, newly polished to a sparkle. There are more dishes to come, more flavors to try, and this time I will not spill or spit or drop or splash. I will not push the plate away from me, the food only half eaten. I am ready for everything they are preparing to serve me. Be in no doubt; it will all be fine.” (pp.115-6)

Sauce is certainly ancestral to French cooking. The technique is very tricky, but it's also very fundamental.

At home, I make a large batch of tomato sauce and freeze it in meal-size portions in freezer bags.

I mix mayonnaise, ketchup and brandy and a little bit of mustard. This is a heck of a good sauce for seafood.

The best pastas are cut with bronze dies that give them a rough texture and allow the sauce to cling.

Danger is sauce for prayers.

You gotta catch the sauce. Move with me... I'm dripping sauce.

Gravity Falls' is a riddle wrapped in an enigma tucked in a mystery deep-fried in a conundrum slathered in hickory-smoked puzzle sauce.

I'm so optimistic, I'd go after Moby Dick in a rowboat and take the tartar sauce with me.

Confidence is going after Moby Dick in a rowboat and taking tartar sauce with you.

A good upbringing means not that you won't spill sauce on the tablecloth, but that you won't notice it when someone else does.

I like to make pasta with puttanesca sauce and arugula salad.

I grew up peeling shrimp and making tartar sauce.

Soy sauce is really a multi-purpose seasoning.

Soy sauce and seaweed go really well with potato chips.